{"product_id":"happy-snacking-dont-die-foraging-and-vegan-recipes-with-black-forager-a-cookbook-hardcover","title":"Happy Snacking, Don't Die!: Foraging and Vegan Recipes with Black Forager (a Cookbook) (Hardcover)","description":"\u003ch1\u003e\u003cb\u003eby Alexis Nikole Nelson\u003c\/b\u003e\u003c\/h1\u003e\n\u003ch2\u003e\u003cspan style=\"color: #24d7de;\"\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv id=\"mobile-about-the-book\"\u003e\n\u003cdiv id=\"mobile-about-the-book\"\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cb\u003eBeloved social media sensation Black Forager’s long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.\u003c\/b\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan style=\"color: rgb(255, 255, 255);\"\u003e\u003cb\u003e.\u003c\/b\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv id=\"mobile-about-the-book\"\u003e\n\u003cp\u003eYour next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis captivates people with her joyful enthusiasm and deep knowledge of foraging and inspires them to explore the bounty of their own backyards, parks, and trails, and now she does the same in her eagerly awaited first book.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 255, 255);\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePart foraging guide, part plant-based cookbook, \u003cem\u003eHappy Snacking, Don’t Die!\u003c\/em\u003e shows you how to turn common plants, flowers, and fungi into yummy, vegan meals during each season—no wilderness survival skills required. In spring, you’ll learn to pickle Magnolia flowers and turn Japanese Knotweed into a refreshing granita. Summer is for frying up Milkweed Buds, making Juneberry Hand Pies, and crafting Rosewater Baklava. When fall arrives, you’ll be making savory mushroom dishes (a.k.a. chicken of the woods) like Maitake steak and bacon. And in winter, cozy up with Pine Shortbread Cookies and Oyster Mushroom Chowdah.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 255, 255);\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWith helpful plant identification photos throughout, this book is an essential resource packed with practical tips on ethical foraging and crucial safety information (so you “don’t die”) for people across the northern hemisphere. With her signature humor and infectious spirit, Alexis proves that foraging isn’t just for survivalists—it’s for anyone who wants to connect with nature and add exciting new flavors to their table.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch2\u003e\u003cspan style=\"color: #24d7de;\"\u003e\u003cb\u003eAbout the Author\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003e\u003cstrong\u003eAlexis Nikole Nelson\u003c\/strong\u003e, best known to most people as Black Forager, is a social media creator, vegan, urban forager, and outdoor educator who has amassed millions of followers.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: #24d7de;\"\u003e\u003cb\u003eProduct Details\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eCategory: \u003c\/b\u003eNonfiction, Cookbook\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLanguage: \u003c\/b\u003eEnglish\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFormat\/Binding: \u003c\/b\u003eHardcover\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBook Condition: \u003c\/b\u003eNew\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e \u003cspan\u003e166800254X\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eISBN-13: \u003c\/b\u003e978-\u003cspan\u003e1668002544\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePublisher:\u003c\/b\u003e S\u0026amp;S\/Simon Element\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDate Published:\u003c\/b\u003e \u003cspan\u003eSeptember 22, 2026\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePages: \u003c\/b\u003e272\u003c\/p\u003e\n\u003ch2\u003e\u003cb\u003eTerms of Sale\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eAll book sales are final. No returns or exchanges.\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePurchaser will receive a new book that has never been read.\u003c\/p\u003e\n\u003cp\u003eThe book will be shipped within 7 to 10 business days of receipt of order via a major mail carrier (USPS, UPS, FedEX, or DHL) and may take up to 14 days to arrive depending on the carrier and destination.\u003c\/p\u003e\n\u003cp\u003eInternational shipping is also available.\u003cspan style=\"color: #24d7de;\"\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Mr. Well-Travelled","offers":[{"title":"Default Title","offer_id":50644128137409,"sku":null,"price":51.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/4756\/3713\/files\/Happy_Snacking_Don_t_Die-_Foraging_and_Vegan_Recipes_with_Black_Forager_-_a_Cookbook_-_Alexis_Nikole_Nelson_-_shop_mrwelltravelled_-_black_owned_online_bookstore_-_everydayisjuneteent.jpg?v=1790188042","url":"https:\/\/shop.mrwelltravelled.com\/en-au\/products\/happy-snacking-dont-die-foraging-and-vegan-recipes-with-black-forager-a-cookbook-hardcover","provider":"Mr. Well-Travelled","version":"1.0","type":"link"}